In this cozy holiday-ready workshop, Trisha Bower of Eat My Shortbread will teach you how to create both sweet shortbread and a savoury version featuring local herbs and cheese. Learn about ingredient quality, mixing technique, and the perfect bake for melt-in-your-mouth results.

Your ticket includes:
-Two varieties of shortbread dough to mix and bake
-Take-home recipe card
-Gift box with your baked treats
-Seasonal tasting & refreshments